Uptown Fine Dining Guide
If the local press is any indication it would stand to reason that the rest of the world has just discovered what uptowners already knew. Harlem has more to offer than Sylvia’s and Amy Ruth’s when it comes to dining choices. The New York Post offers an abbreviated dining guide of a few culinary choices available to savvy uptown diners.Image: Caviartini from Emperor Roe’s (Post)
Cat:
- General, Formal Dining, Flavor Guides | Time: 12:21 pm (UTC+8)
Lawd did she [the author] cut and paste that article for the other article done a few weeks ago? Anyway she needs to take Native off that list until Melba has her reworking of that spot. And Cavier is gross. and Pier 2110 is wayyyyyyy over priced. Plus they want you to dress up to come up in there.
Comment by GreasyGuide — June 29, 2006 @ 1:30 pm
GreadyGuide’s kind of funny yet very much on target. First of all the owner of Bayou Micheal Eberstat is a first class prick. Melba is a great hostess & bring some decent dining & atmosphere to Lenox Ave. Sylvia’s is for tourist stop imo, but what about Billie’s Black or whatever it’s called? Editor’s note: comment has been modified by the site editor. Please review our policy on commenting in the sidebar under “About UPTOWN flavor.” Making personal attacks in the comments section is inappropriate.
Comment by Anon — June 30, 2006 @ 10:23 am